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Organic Ginger Extract Powder
Product Name:Ginger Root
Botanical Name:Zingiber officinale Rosc.
Part Used:Root
Active Ingredient:Gingerol
Specifications:Gingerol 5%, 10%
Amylase From Aspergillus Oryzae
Appearance:Powder
Colour:light yellow
Activity:10000u/g
Odour:Normal fermentation odour
Temperature:45℃-55℃
Shelf Life:≥12Months
Grade:Animal Feed Grade<br
Methionine Hydroxy Analogue
Product name:88% liquid methionine hydroxy analog
Appearance:Brown or brown viscous liquid
Packing:barrels
Purity:88.20%
Arsenic (mg/kg,
Curcumin 95%
Latin Name:Curcuma longa L.
Specification:5%-10%C
Active Ingredient:Curcumin, Curcuminoids
Test Method:UV/HPLC
Advantage :Bulk stock in USA
Astaxanthin Powder Bulk
Product Name:Astaxanthin Powder Bulk
CAS No.: 472-61-7
Molecular Formula: C40H52O4
Molecular Weight: 596.85
Specification: 1%-10%
Carvacrol
Type:Pure Essential Oil
Product name:Carvacrol Oil
Appearance:Light yellow oil liquid
Package:25Kg/plastic Barrel
Extraction Method:Steam Distilled<br
Powder Chia Seeds
English name:Powder Chia Seeds
Latin Name: Salvia Hispanica L.
Specification: Extrac ratio 5:1,10:1,20:1
Used Part: seed<br
Lactobacillus Paracasei Powder
Product Name:Lactobacillus Paracasei Powder
Appearance:Milk White Powder
Type:Probiotics
Specification:1.0×10(10)CFU/g
Dosage form:Freeze Dried Powder
Model
Sodium Iodide
Product name:Sodium iodide
CAS:7681-82-5
MF:NaI
MW:149.89
Density:3.66 g/cm3
Melting point:661°C
Grade:feed Grade
Veratrine
Common Name: Veratrine
Chemical Family: Bio pesticide
Molecular Formulation: C36H51NO11
CAS NO.: 8051-02-3
Appearance: brown
Capsaicin
Product name:Capsaicin
Latin Name:Capsicum annuum L
Active ingredients:chili pigment
Test method:TLC
Grade:pesticide grade
Certifications:
Boswellia Standardized Extract
Prodcut name:Boswellia Standardized Extract
Specification: 40%, 50%, 60%, 65% Boswellic Acid
Mesh size: 70-80 Mesh
Used