Botanical Feed Ingredients
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Shiitake Mushroom Powder
Product Name:shiitake mushroom extract
Appearance:Brown powder
Plant Part:Plant of mushroom
Specification:Polysaccharides 10%30%60%
Particle size:100% pass
Tea Polyphenols
Product Name:Green Tea Extract
Latin Name:Camellia sinensis O. Ktze
Specification: 50%TP(tea polyphenol),90%;
Appearance: Brown Powder;
Vine Tea Extract
Product Name:vine tea extract
Latin Name:Vitis Ampelopsis grossedentata
Used Part:Leaf
Active Ingredient:Dihydromyricetin 98%
CAS:27200-12–0
Sophora Japonica Extract
Product Name:Sophora Japonica Extract
Specification: 95% HPLC
Appearance: Yellow fine powder
Molecular Formula:C15H10O
Molecular Weight:
Garlic Extract Allicin
Product Name:Garlic Extract Allicin(FEED GRADE)
Latin Name: Allium Sativum L.
Specification Ratio:4:1~20:1 Allicin 1% 2% 3%; 80mesh
Milk Thistle Powder
Product Name:Milk Thistle Extract
Latin Name: Silybum marianum G.
Content: Silymarin
Specs :40-100mesh
Part used:Milk
Polygonatum Extract
Product Name:Polygonatum Extract
Appearance:Brown yellow powder
Specification:10:1
Test Method:UV
Advantage: bulk stock in USA warehouse;<br
Organic Epimedium Extract
Product name:Organic Epimedium Extract
Latin name: Epimedium grandiflorum L.
Extract Source: leaf
Specifications: 5% – 98%
Jujube Extract
Product Name:Jujube Extract
Latin Name: Fructus Ziziphi Jujubae
Used Part: FRUIT
Appearance: Brownish fine powder
Rutin
Product Name:Rutin
Specification: 95% HPLC
Appearance: Yellow fine powder
Molecular Formula:C15H10O
Molecular Weight: 302.23
Garlic Allicin
Product Name:Garlic Allicin(FEED GRADE)
Latin Name: Allium Sativum L.
Specification Ratio:4:1~20:1 Allicin 1% 2% 3%; 80mesh Powder<br
Thyme Powder
Form:Powder
Variety:Thymus Extract Powder
Part:Leaf
Extraction Type:Solvent Extraction
Appearance:brown powder
Specification:10:1
Test Method:HPLC<br